The new menus occur when event planners and hosts request contemporary, Artistic selections to impress company. In accordance with business insights, sixty eight% of function attendees prioritize unforgettable food stuff experiences, and fusion cuisine is usually a leading craze for 2025, with its capacity to merge culinary traditions into exciting, https://www.cayenneindustrytimes.com/article/803124804-bon-soir-caterers-redefines-new-york-city-catering-with-fusion-cuisine