Efficient kitchen management depends on more than just great cooks and delicious recipes—it also includes effective waste management. One key component that every restaurant and commercial kitchen should be familiar with is the grease trap. Designed to prevent fats, oils, and grease (FOG) from clogging your plumbing, grease traps play a critical role in maintaining a functional kitche... https://www.ny-engineers.com/blog/what-is-a-grease-trap-and-how-does-it-work