You can find differing types of paprika, and each has its own exceptional taste. Sweet paprika, that is the most common variety, features a delicate, a little sweet taste with no warmth. It’s great for adding colour and a mild style to dishes like stews, soups, and roasted veggies. . https://bookmarklethq.com/story18396709/fascination-about-chili-powder-sweet-paprika-powder